Shrimp Scampi for Dinner

Sunday, 26 Mar 2006 | Cooking, Family, Food

Tonight, I made Shrimp Scampi served with bread and an Iceberg Lettuce Salad with homemade Blue Cheese dressing for Toni and me. Toni's favorite salad dressing is Blue Cheese, so I decided to make some fresh for her using imported French Roquefort Cheese. Everything came out nicely. Toni enjoyed the meal, which is not surprising since she loves almost everything I cook.

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